Like countless others like me during the quarantine, I too succumbed myself to the unexplainable comfort that is bread baking. I think it’s the new Adobo – every household has it’s own version. With countless hours sitting on the table, tapping your fingers while waiting for the dough to set, what better time to do …
Chicken Maryland
Our Father’s Day lunch was a recollection of sorts from both sides of the family. Dessert was (as I mentioned in my previous blog) a reminiscent of my dad’s childhood days, while our main meal was a remembrance of my mom. She would often prepare this dish, which then I thought was an Amie original. …
Pineapple Upside Down Cake
This was one of the first few cakes I baked when I was a child because my dad loved it so much. With that in mind, I found it fitting to prepare it for Father’s Day. It has been a lifetime since I made one – it was in the early 2000s and I used …
Honey Butter Fried Chicken
I came across Food-tuber Maangchi through Andre’s friend. He was also a foodie like me and he spoke of this Youtuber – he said that if I wanted some authentic Korean food, I should look her up! Since then (2016), I have been a fan of her cute sense of humor and bursts of energy. …